I’ve had to throw out the last two bottles of wine that I opened for personal weekday consumption. I don’t know how many days of freshness one can reasonably expect from a refrigerated bottle of Sauvignon Blanc; but I do know that I’ve exceeded that window twice consecutively.
I haven’t decided what the message is here. Either, ‘no wine on weekdays’, or ‘let no bottle go re-corked’. In other words; drink it all, or don’t drink at all. Yeah, not so sure that’s good advice.
For shame Rick, for shame.